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Tuesday, November 2, 2010

The Breslin

Comfort-food season is quickly approaching! Here are some highlights of April Bloomfield's Winter 2009 dishes I'm sure will be tweaked this season.


Starting with some "Snacks"....

Scotch Egg

Scrumpets with mint vinegar

Beef & Stilton Pie and a side of thrice fried chips

Smoked pork belly with mashed potatoes

Short rib with parsley salad

The epic Herbed Caesar salad with anchovy croutons

Red cabbage & bacon

The Breslin, Ace Hotel 16 West 29th Street (212) 679-1939
www.thebreslin.com

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