Comfort-food season is quickly approaching! Here are some highlights of April Bloomfield's Winter 2009 dishes I'm sure will be tweaked this season.
Starting with some "Snacks"....
Scotch Egg
Scrumpets with mint vinegar
Beef & Stilton Pie and a side of thrice fried chips
Smoked pork belly with mashed potatoes
Short rib with parsley salad
The epic Herbed Caesar salad with anchovy croutons
Red cabbage & bacon
The Breslin, Ace Hotel 16 West 29th Street (212) 679-1939
www.thebreslin.com
Tuesday, November 2, 2010
The Breslin
Labels:
anchovy,
caesar salad,
french fries,
mashed potatoes,
pork belly,
scotch egg,
short rib
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